"The Vera Crescia of Gubbio" is a product made with simple ingredients: water, flour and yeast. The resulting mixture is placed on the "Panaro" (a circular plate of wrought iron) and baked in the ashes of a wood fire. All this involves a challenging job in the preparation but pays off with the quality that can give the tradition.
50 Item Items
Warning: Last items in stock!
No customer reviews for the moment.